![]() ![]() But nothing too sweet, please, which could easily take the cocktail from clink-worthy to cloying. ![]() So easy when entertaining.Ī fruity wine like Merlot or even a Zinfandel or jammy Cabernet Sauvignon will work best in this slow cooker mulled wine recipe. A Crock Pot filled with an irresistible warm-spiced drink, a collection of mugs, a ladle – they take up a little big of room on the counter, and that’s it. ![]() So: please, heed the warning.Ī slow cooker might be a host/hostess’s very best friend in the kitchen, especially during the holidays – and especially when you’re serving a warm, seasonal drink like mulled wine. Others who have tried it have experienced the same thing. And oy.)īut this slow cooker mulled wine, for some reason, compels me to keep sipping. (Occasionally – like, once every couple of years – I will power through and keep drinking and then … well, hoo boy. Usually because, depending on the alcohol content, it’s put me half to sleep. I like cocktails and wine (okay, and beer too) but most often, I stop at one – or half of one. I don’t know if it’s the tart/sweet combo, the cinnamon, the cloves, the wine, the brandy, its ability to warm you from the inside out, the magic of the season, all of it together, or what, but it is very easy to drink.Ĭontrary to how I may have represented myself here, I really am not that much of a drinker. There is something oh-so very drinkable – and almost weirdly addicting – about this slow cooker mulled wine. This slow cooker mulled wine recipe, my friends, comes with a warning. ![]()
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